Za'atar Pita Chips

Tear, don’t cut. Ragged edges brown better.

Ingredients

• 4 pitas
• 3 tbsp olive oil
• 2 tbsp za’atar
• Salt

Instructions

1. Heat oven to 400°F. Tear pita, toss with oil, za’atar, salt.
2. Bake 10 minutes until crisp.